Wine

Winemaker Leonardo Erazo brings a studied minimalism to his winemaking. He keeps his interference minimal, in order to create natural wines with a deep expression of the terrior of the Itata Valley. This one in particular is light,... Read More

Intense, juicy and balanced, this is the perfect food wine with vibrant acidity to match the succulence. Organically grown in WIlamette Valley, Oregon.

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The lesser-known white grape of Burgundy beside Chardonnay, Aligoté is rightfully coming into vogue in the international market. With the energetic acidity of Sauvignon Blanc - but not its grassy green... Read More

Adega Algueira is a superstar producer in the chronically overlooked Ribiera Sacra, one of the most extreme and unique terroirs in all of Spain. Led by the super passionate father-son team of Fernando and Fabio Algueira, Algueira... Read More

Welcome to the Dão region of Portugal. This cooperative-grown blend of native grapes showcases the terroir of the region with immediate appeal and an eye towards sense of place. The cooperative was established in the 1960s... Read More

Alegre y Valgañón - Rioja Blanco 2019 is a white wine produced in the Rioja region of Spain. It is made primarily from the Viura grape variety, which is a popular grape used in white wines produced in the Rioja region.... Read More

Alexander Valley Vineyards Cabernet Franc Alexander Valley Wetzel Family Estate 2019 is a red wine produced in the Alexander Valley AVA of California, USA. It is made primarily from the Cabernet Franc grape, which is a less common... Read More

Tasting Note: Strikes a terrific balance between mouthwatering acidity, fresh herbal notes of lemon verbena and thyme, and core flavors of Key lime, Meyer lemon, pineapple and tangerine. Gains momentum on the finish, where the... Read More

Rich, muscular and slightly austere, with leather and ripe plum aromas and flavors up front, followed by a core of plum and roasted herbs supported by loamy, clay notes and mineral acidity, all culminating with grip on the finish.... Read More

The Agrelo single-vineyard 2018 Malbec Serenade is from vines planted in 1935. It feels quite classical—ripe at 15% alcohol and generously oaked after maturing in 225- and 600-liter French barriques, 66% of them new, for... Read More

Pure and lively flavors, of wild flowers, forest fruit, red berries, and subtle spices. There's a lingering hint of sweetness and refreshing acidity on the finish that makes a happy impression on the palate. Food Pairing Chicken... Read More

Andrea Formilli Fendi - Casafranca 2019 is a unfiltered red wine produced in the Umbria region of Italy. It is made from a blend of Sangiovese and Cabernet Sauvignon grapes, which are two of the most popular grape varieties used... Read More

Andrias Gvino - Tsitska 2020 is a white wine produced in the Republic of Georgia. It is made from the Tsitska grape, which is an indigenous grape variety grown in the Imereti region of Georgia.

The wine has a pale yellow color... Read More

Anima Negra - ÀN/2 2020 is a red wine produced in the Mallorca region of Spain. It is made from a blend of Callet, Mantonegro, and Syrah grape varieties, which are all indigenous to the region.

The wine has a deep red color... Read More

Light stray yellow in color, on the nose citrus and wet stones, on the palate, medium bodied, crisp notes of lemon curd interwoven with crunchy minerality and balanced acidity.

Pairs fantastically with richer creamy dishes like... Read More

Antinori - Tignanello 2019 is a red wine produced in the Tuscany region of Italy. It is made from a blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc grape varieties, which are carefully selected from the estate's... Read More

Alvaro Espinoza produces some of the most coveted wines in all of the Maipo Valley. In 1998, he converted to biodynamic farming, and almost immediately secured his place as one the Southern Hemispheres most visionary winemakers.... Read More

This red blends Sangiovese and Merlot with dark, muscular Sagratino - the signature grape of Italy's Montefalco. The ArnaldoCaprai winery helped put this grape on the map in the 1980s, and continues to specialize in its production.... Read More

Artadi - Rioja Viñas de Gain 2019 is a red wine produced in the Rioja region of Spain. It is made from 100% Tempranillo grapes, which are carefully selected from the estate's vineyards.

The wine has a deep ruby color... Read More

Aval's Brittany cider is a delightfully balanced, refreshing, and delicately sweet concoction, made in a traditional style from a variety of organic Brittany apples. Their rose is given its charming blush by a combination... Read More

A young, medium-bodied red with a touch of earth and leather to complement its cherry-raspberry notes. Look for a long, dry finish with a hint of menthol and pepper. Try this next time you make red sauce.

Avinyo - Cava Brut Reserva 2018 is a sparkling wine produced in the Cava region of Spain. It is made from a blend of Macabeo, Xarel-lo, and Parellada grape varieties, which are carefully selected from the estate's vineyards.... Read More