California Wine

Alexander Valley Vineyards Cabernet Franc Alexander Valley Wetzel Family Estate 2019 is a red wine produced in the Alexander Valley AVA of California, USA. It is made primarily from the Cabernet Franc grape, which is a less common... Read More

Heavily inspired by Northern Rhone Syrah and Australian Shiraz, this California Syrah is so dark its almost black. Tastefully sweet, like a blackberry pie, with just a hint of pepper. Excellent value for its accessible pricepoint.... Read More

Another in the long line of high quality, hand crafted, Santa Barbara County Chardonnays from Au Bon Climat. Santa Barbara County has the climate and terrior to allow Au Bon Climat to consistently make balanced and lively wines.... Read More

B.R. Cohn - Cabernet Sauvignon Sonoma Series 2019 is a red wine produced in the Sonoma Valley region of California, USA. It is made from 100% Cabernet Sauvignon grapes, which are carefully selected from the estate's vineyards.... Read More

An exciting, yet friendly wine, bursting at the seams with aromas of macerated tart cherries, pomegranate and notes of earth of pine. The flavors combine both sweet and tart with a fruit driven front palate and very subtle oak... Read More

Vibrant, bright and aromatic with notes of tropical fruit, green apple and citrus complemented by marzipan and honeysuckle. The wine is persistent on the palate and creamy on the finish. Hints of toast round out this beautiful,... Read More

Located 40 minutes by car southeast from Caymus' original vineyards, the Suisun site is ideal for the latest addition to the family. Durif - another name for Petite Sirah - shows beautifully in this vineyard reminiscent of... Read More

Hailing from one of Napa Valley's coolest regions, the Cabernet Sauvignon grapes for Faust must persist through a long, cool season - meaning harvest can become a nail-biting occasion. The eroded volcanic soils provide ample... Read More

This blend of vineyards across Napa Valley shows a cross-section of Merlot's local characteristics. Supported with 5.8% Cabernet Sauvignon and 2.7% Petit Verdot and 15 months in French oak (28% new), this Merlot takes on additional... Read More

The Inglenook legacy began in 1879 when Gustave Niebaum, a Finnish sea captain, wine connoisseur and entrepreneur, came to Rutherford to build a wine estate that would rival Europe’s finest. When Niebaum’s grandnephew,... Read More