Pure and lively flavors, of wild flowers, forest fruit, red berries, and subtle spices. There's a lingering hint of sweetness and refreshing acidity on the finish that makes a happy impression on the palate. Food Pairing Chicken... Read More
From Italian wine powerhouse Marchesi Antinori, Il Bruciato is a Cabernet-based Bordeaux blend grown and vinified in Tuscany's heat bowl region of Bolgheri (ergo the namesake bruciato, or burned). Ample and giving, it offers... Read More
Antinori - Tignanello 2019 is a red wine produced in the Tuscany region of Italy. It is made from a blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc grape varieties, which are carefully selected from the estate's... Read More
Varietal: Proprietary Red | Location: Italy | Size: 750ml
A young, medium-bodied red with a touch of earth and leather to complement its cherry-raspberry notes. Look for a long, dry finish with a hint of menthol and pepper. Try this next time you make red sauce.
Belpoggio Rosso Di Paolo Toscana 2018 is a red wine from the Toscana region of Italy. It is made from a blend of Sangiovese and Merlot grapes, which are grown in vineyards located in the hills around the town of Montalcino. The... Read More
Varietal: Proprietary Red | Location: Italy | Size: 750ml
Deep ruby red. Ample, elegant, refined, sweet and fruity nose with spicy aromas. Soft, firm, fat with dense and sweet tannins, well balanced acidity in harmony with both texture and body. Long and persistent finish, fruity with... Read More
Family-owned and run by Giovanni Neri with son Giacomo, this is the landmark Brunello from Casanova di Neri - one of three, in fact, that they bottle and label separately. Their Etichetta Bianca or white label bottling has been... Read More
The bouquet strikes out with immediate complexity. It dangles aromas of black cherry, spice, tar, forest floor, wild rose and campfire ash in front of your nose with seductive allure. The unified presentation and delivery of all... Read More
The story of Tenuta Il Poggione – the estate as we know it today – began at the end of the 19th century. It tells of Lavinio Franceschi, a landowner from Scandicci, on the hills that rise above Florence. Franceschi... Read More
This is a very concentrated Brunello that combines intense notes of blood orange with a hint of chinotto mixed with complex Mediterranean spices (Helichrysum Thyme and Broom Flowers). It is a wine with a strong nerve, a vibrant... Read More
In a tribute to jazz giant Thelonious Monk, modern-meets-traditional powerhouse Tolaini was inspired in their 2013 harvest to vinify their Cabernet Sauvignon harvest separately, as a monovarietal wine. What had previously been... Read More