French Wine

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The lesser-known white grape of Burgundy beside Chardonnay, Aligoté is rightfully coming into vogue in the international market. With the energetic acidity of Sauvignon Blanc - but not its grassy green... Read More

Aval's Brittany cider is a delightfully balanced, refreshing, and delicately sweet concoction, made in a traditional style from a variety of organic Brittany apples. Their rose is given its charming blush by a combination... Read More

Bailly Lapierre - Crémant de Bourgogne Réserve Brut NV is a sparkling wine produced in the Burgundy region of France. It is made using the traditional méthode champenoise, the same method used to produce Champagne,... Read More

Bailly Lapierre - Crémant de Bourgogne Réserve Brut NV is a sparkling wine produced in the Burgundy region of France. It is made using the traditional méthode champenoise, the same method used to produce Champagne,... Read More

Bieler et Fils Sabine Rose strikes a perfect balance between floral, herbal, red and stone fruit and acid. This is accomplished by the careful blending of Grenache Syrah, Cinsault, Cabernet Sauvignon and Rolle, all separately... Read More

As one of the last surviving family-owned Champagne houses, calling Billecart-Salmon a historical winery is an understatement - the family's winemaking can be traced back to 1818. Produced from 40% Chardonnay, 30% Pinot Noir,... Read More

With its subtle and gourmet aromas, this cuvée is a reference point amongst rosé champagnes. It will be a pleasant companion to your happiest moments with its sparkling colour, its amazing finesse and its great intensity.... Read More

This unique cuvée, which is entirely vinified in oak, is composed of the three Champenois grape varieties: Premier and Grand Cru Chardonnay from the Côte des Blancs, Premier and Grand Cru Pinot Noir from the Montagne... Read More

A charming bouquet of red fruit jam, cherry, bay leaf, and woody vanilla. Fresh and velvety on the palate, with loads of cherry fruit, fine spices, and chalky minerality. Light- to -medium-bodied with pleasing tannins and a lively... Read More

Big, Bold and Voluptuous! The 2018 Haut Brisson was aged 18 months in oak barrels of which 65% of the barrels are from prior vintages 35% are new oak, imparting some vanilla and oak tannins. It is full bodied and hedonistic with... Read More