Greece Wine

While many Greek whites are known for their extensive skin contact, this showcases the lighter, brighter side of the mainland wines. Sauvignon Blanc's always refreshing character brings crisp acidity and ripe citrus aromas,... Read More

While Assyrtiko is largely planted on the windswept island of Santorini, this example from Domaine Nerantzi is proof that Greece's great white grape can do just as well on the mainland. Vinification and aging in only steel... Read More

This variety was previously associated exclusively with dessert enhanced wines, the Orgion of Evryviadis Sclavos, in 1996 was the first dry wine made with Mavrodaphne. This wine astonished all who had been making wine with Mavrodaphne.... Read More

From the red clay soils of the comes this dry, crystal-clear 100% Assyrtiko. Try this for bracing, well-structured acidity.

Serve with your favorite seasonal fried fish.

A native of the stunningly beautiful Peloponnese region of Greece, Moschofilero is a pink-skinned grape (as is Pinot Gris, for example) that produces a beautifully aromatic wine with acidity and spice. Troupis, located in the... Read More