Varietal: White blend of Godello, Albarino and Treixadura. | Location: Spain | Size: 750ml
Adega Algueira is a superstar producer in the chronically overlooked Ribiera Sacra, one of the most extreme and unique terroirs in all of Spain. Led by the super passionate father-son team of Fernando and Fabio Algueira, Algueira... Read More
Alegre y Valgañón - Rioja Blanco 2019 is a white wine produced in the Rioja region of Spain. It is made primarily from the Viura grape variety, which is a popular grape used in white wines produced in the Rioja region.... Read More
Veraton is Garnacha from vines between 30 and 50 years old, and aged in barrels for 16 months. It has a full mouthfeel that is smooth and fruit driven, with dark berry notes.
The Garnacha grape is one of the varieties that best... Read More
Anima Negra - ÀN/2 2020 is a red wine produced in the Mallorca region of Spain. It is made from a blend of Callet, Mantonegro, and Syrah grape varieties, which are all indigenous to the region.
Vivid red color and exceptional combination from grape flavor and oak tannins. On the nose is crisp and clear with big presence of fresh fruits and flower notes with toasted background. Smooth with very sweet tannic wrapper on... Read More
Artadi - Rioja Viñas de Gain 2019 is a red wine produced in the Rioja region of Spain. It is made from 100% Tempranillo grapes, which are carefully selected from the estate's vineyards.
Avinyo - Cava Brut Reserva 2018 is a sparkling wine produced in the Cava region of Spain. It is made from a blend of Macabeo, Xarel-lo, and Parellada grape varieties, which are carefully selected from the estate's vineyards.... Read More
Avinyo - Petillant Blanc 2021 is a lightly sparkling white wine produced in the Penedes region of Spain. It is made from a blend of Macabeo, Xarel-lo, and Muscat grape varieties, which are carefully selected from the estate's... Read More
Tart, dry, funky with ripe apple flavors and crisp and slightly saline finish. A great pairing with fish and cured cheeses. Alternatively, Barrika can provide an interesting contrast to heavier foods such as burgers and, as it... Read More
Begonia is a premium sangria fashioned to communicate the bright orange citrus flavors of the Mediterranean. All its ingredients are natural and of high quality. It exhibits bright citrus aromas and fresh red berry flavors. It... Read More
A rich, aromatic vermouth from Spain - Casa Mariol Black Vermouth is made using a base of macabeu grapes and a huge selection of botanicals, including thyme, green walnut, orange peel, cardamom, wormwood and rosemary (among others).... Read More
A refreshing beautiful salmon-pink Cava made from organically-grown Garntatxa and Trepat. Fermented with native yeasts and aged for a minimum of 18 months on its lees. Quite crisp and lean, with aromas and flavors of strawberries,... Read More
A grenacha blanca coming to you from the mineral-rich soils of the Tarragona province. This pale yellow-green delight has hints of tropical fruit like lychee, banana, and pineapple. See if you can taste the floral notes in the... Read More