Light, lively, complex and truly unique. This bubbly blend is Leon Millot blended with Cayuga and Cayuga that fermented on the skins of Pinot noir, Blaufrankish, Riesling and Gewurztraminer, All native yeast with nothing added or taken away.
Light, lively, complex and truly unique. This bubbly blend is Leon Millot blended with Cayuga and Cayuga that fermented on the skins of Pinot noir, Blaufrankish, Riesling and Gewurztraminer, All native yeast with nothing added or taken away.