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Forget the berry patch, Ute Londrigan of Heimat New York is bringing you the very best of the season. Made only once per year when the fruit is at peak, these liqueurs are truly the cream of the crop. That color and flavor is entirely natural, and represents the work Ute does to forge close relationships with her neighboring NY farmers. By marrying family-held recipes from her native Germany with NY's very best fruit, she offers an exceptional option for your mixing or sipping enjoyment. The blackberry is the one that started it all, as an homage to the berry bushes surrounding Ute's Oma's home. Ripe, sun-warmed blackberry aromas are simultaneously pure and full, with a palate that offers delicious, cozy fruit that feels at peak ripeness, never sugary or cloying. Swap it for the Chambord in your Kir Royale for a seriously good aperitif, or drop a bit in your next Whiskey Mule or Tiki-inspired drink for a delicious surprise.