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Tepache is an effervescent Mexican beverage made from a variety of fruits, most commonly pineapple. We make Tepache Sazón from a traditional recipe in the coastal village of San Pancho, Nayarit. We crush and ferment local hand-harvested pineapples with an emphasis on freshness and ripeness.
Appearance : Light, amber. Aroma : Crisp, ripe pineapple. TasteBursting with bright tropical fruit notes and perfectly balanced tartness. Finishes with a hint of toasted spices.